You asked for it, well you got it!
This is the best I have ever had!
Simple to make!
'Cause you know I'm all about simple!
Hope you Love it as much as I do!
4 Ripe Avocado mashed
3 limes juiced
1/2 red onion
1 clove garlic minced
2 serrano chile sliced thin
or Red hot to taste
1 big handful of cilantro finely chopped
extra virgin olive oil
salt and pepper
If you want you can add seeded chopped tomato too
*Pit avocado, peel and mash*
TIP #1 (I use a potato masher)
TIP#2 use the link below to see how to cut peel and pit an Avocado
* Mix all ingredients together except olive oil and salt and pepper*
*add a little olive oil at a time to make a consistency you like (thick or thin)*
*add salt and pepper to taste*
TIP#3 cover with plastic wrap pressed on Guacamole so it doesn't turn brown
*Chill for 1 hour*
See now wasn't that easy?
You can serve with Tortilla chips - Taquitoes- or on the side of any Mexican dish.